Kitchen / Garden / Sanctuary - Urban Homesteading to Nourish Body + Spirit

Month: August 2009 (Page 2 of 3)

Philosophy Friday: Rough Days and Happy Memories

My Indian Paintbrush

I don’t know what sorts of celestial events are going on this week, but it’s been one “off” day after another in my household, which is pretty rare. Oh but wait — we did just have the peak of the Perseids meteor shower. Maybe that’s why. Whatever it is, I’ve been feeling completely out of whack this week, and haven’t had any time to properly remediate the situation with my usual sources of good medicine.

When I’m having a yucky day, I find that immersing myself in an old, happy memory really helps to lighten my frame of mind. It’s a quick, sentimental journey that I can take any time I want.

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Eat Well for Pennies: Zucchini Parmesan

delicious and frugal zucchini parmesan

I know, another zucchini recipe. And I’ll just tell you now…it won’t be the last. (Soon, I’ll be trying some Zucchini Peanut Butter cookies. I’ll let you know how that goes!)

As part of today’s Pennywise Platter Thursday carnival over at The Nourishing Gourmet, I’m sharing my delicious recipe for Zucchini Parmesan. If you find yourself with another bowling-pin zucchini to use, this is the perfect dish to make; it’s frugal, delicious, easy, hearty-yet-light, and will feed 6-8 people (or it’ll provide you with a weeks’ worth of easy lunches, as it is for me this week! 🙂 ) This is my own recipe, resulting many years ago from a combination of desperation and an 8-pound zucchini:

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“Pan Cookies”: Baking Cookies on the Stove!

Baking Pan Cookies on the stove

Ranger Cookies "baked" in a pan on the stove

Our apartment gets so hot during the summer, that I have to think long and hard before I decide to turn on the oven and make it worse. If I decide to use the oven, I organize myself days in advance so that I’m baking 2 or 3 dishes at once.

Recently, I had an idea. What if I “baked” cookies in my cast-iron frying pan, on the stove? I wouldn’t have to turn on the oven!

I was so excited that I tried the experiment right away, and it worked!!! It worked so well, I was shocked. First, I made up some Ranger Cookie batter using this recipe (although almost any cookie recipe would work)…

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Lindsey’s Whole Wheat Zucchini Muffins

Whole Wheat Zucchini Muffins

Are you using up zucchini as frantically as I am?! This time of the year, I’m usually trying to stuff as much zucchini as I can into my cooking and baking. This past Friday, I made my favorite Whole Wheat Zucchini Muffins to take on a day trip to the mountains on Saturday. It was a delicious, portable snack.

This recipe can also be used for zucchini bread, but muffins are more portable and take less time in the oven. Either format works fine!

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Philosophy Friday: Good Medicine

Garden in late afternoon

In the course of my reading, I’ve come across a wonderful Native American concept called good medicine. Good medicine is whatever nourishes your heart and spirit. It’s whatever calms you… brings you joy… whatever can lift you out of a funk. I know when something’s good medicine for me if it makes me feel light, refreshed, alive, renewed, happy, and relaxed.

Good medicine is very individual, so your good medicine may not be someone else’s good medicine. Since it is so individual, it’s our own responsibility to care for ourselves with regular “doses.” Maybe it’s taking a long walk in a beautiful neighborhood, laughing at a funny movie with your best friend, sitting on your porch in the early morning with a mug of tea, being at the beach with your husband, reading a trashy celebrity gossip magazine, watching old I Love Lucy episodes, taking a solo weekend getaway, delighting in your pet’s antics…anything that you love.

I’ve really come to appreciate the importance of making time for my own good medicine. I know it’s time for a dose when I feel overwhelmed, drained, and depressed. Luckily, I have a whole “pharmacy” to choose from when I need a dose, but puttering around in my garden is one of my very favorite remedies. This means that for my health and well being, I have to hang out in my garden — admiring it, pulling a few weeds, sprucing up, clipping, harvesting. It’s so essential for keeping me in balance that I no longer consider it “just a hobby” — it really is my medicine! 🙂

What’s your good medicine?

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